Char kway or fried carrot cake is another of my favourite breakfast dishes. Good for one or to share with some folks. My ideal carrot cake should have "kueh"pieces apprxoimately 1 by 1.5 by 2cm. pan frieded to give a good browning, well seasoned with salt and chai po (preserved radish), nice oily eggs with crispy edges and some spring onions. A few prawns will definately bring up the ante but I hardly see these nowadays.
What I had today had a good carrot cake taste but was a wee bit salty. THe eggs however failed to impress and overall I felt it was really oily.
For 2 dollars, aiya nevermind la. lol
What I had today had a good carrot cake taste but was a wee bit salty. THe eggs however failed to impress and overall I felt it was really oily.
For 2 dollars, aiya nevermind la. lol
1 packet of carrot wasnt going to fill me satisfactory so i bought a plain waffle pancake from the bakery nearby. yum yum I like it plain so that i can taste more of the orignal taste. This one was good but cant be compared to ten twenty years ago. Oh and it was cheap too . ONLY 1 Sing Dollar!!!.
Coffee Shop below McDs
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623 Elias Road, Pasir Ris
Singapore 510623
Coffee Shop below McDs
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623 Elias Road, Pasir Ris
Singapore 510623
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