Ah Seah Teochew Porridge

My dad wanted to eat this. Simple comfort food. Although it was a teochew porridge store. 3 of us ended up eating rice. I prefer rice to porridge somehow but the rice wasnt that fantastic today. the dishes however were fine. We ordered the typical ones like steamed fish, fish cake, braised pork belly, bitter gourd with egg( which I am not a fan of) and buey cai ( which i am also not a fan of).

I don't think I like teochew porridge as a child I like Macdonalds better haha but as I grow older the tastebuds seem to be more inclined towards food like these? hmm.


Ah Seah Teochew Porridge
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9 Yio Chu Kang Road
Ah Seah Eating House,
Kovan Centre


P.s: you can check out Ieat's post here

Fried Rice !! from the Tungs

Really sweet of Auntie ML, LingT's mum to make some fried rice for me. She gave me two huge packets which I ate for lunch and dinner. I must say they were really good and tasted better than the ones u get at the average takeaway store plus there were like chunks of roast pork and duck in it. Not bad rite@!. .. Craving for more now.. lol!!

Thank you very MUCH!!

Tony Macaroni

Dinner with the usual gang. Aa had Crab meat linguini. Aa felt the meat wasn't fresh. Can or live seafood? hmm.. I wonder .

Prawn Rissotto. Rice was well cooked and infused with stock but the prawns were springy and plain.


Check out some of the other food that I took during the pre-white balance days lol

Tony Macaroni
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4-10 Byres Road
Lanarkshire
G11 5
(0141) 334 5959
http://www.tonymacaroni.co.uk/

Rice Wars III: The Bowl Strikes BacK!!!

Alamaks... Just when I thought the rice bowl would never be set upon my table again, I was proven wrong. The moment the waitress ask us how many bowls of rice we wanted, an air of suspicion surround the table and we were presented with the horrible truth.. . Sighz... (See Part I and Part II here)

Complimentary soup. Less salty today and more "gum" bitterrishh?

Aa's favourite Yam duck. Ok la ..

Oysteregg? haha not quite. Some sort of teochew clam egg... ok only la..

Beef Horfun. C's request. This was good. A tad oily

Papaya Soup Dessert. Nice way to emulsify all that fatiness.

Wait... no favourite dish for myself?? ....... NO ... because my favourite rice was ruined...... it was so heavily pressed into the claypot bowls that it somehow lost its fluffiness and tasted dry.... Sianess... At least there was horfun..

Been really busy with studying... so fewer and fewer post coming in but watch out for the Christmas postings coming up. Aa is whipping up a feast.!!!!

A nice meal from C

This is definately a unique sauce from Prima Taste. I heard of this method of using laksa paste to cook fried a while back so I was quite fired up to find out how tasty this dish can get.

There you go!. The paste as a nice brownish colour to the rice, top with it up with some crabsticks (yes you do get crab sticks in supermarkets here) and you get a nice plate of uniquely singaporean laksa fried rice. I must say the fragrance of the paste did more than enough to whet my appetite. The taste itself was like laksa with the full aroma of laksa leaves lingering on with each mouthful sans the "jelat" (cloying) taste of excess coconut milk that you get with some laksa noodles.

We had a bowl of egg drop soup as well haha. SOmething i never get at home because most soups are freshly cooked. Egg drop soup is basically a simple mixture of a premix with water and of course the egg drop.

On top of all that, some stir fry honey spare ribs. Totally sticky and yummy but boy was it a pain to wash up the pan after. lol

Thanks C