This is not a herbal chicken soup. Its a Chicken Bah Kut Teh soup . Dosen't really make sense if you think about it . Where's the pork ribs? That's why its pimp that soup and of course I threw in some gouki seeds and mushrooms and for my flatmates, they like to throw in some tau kee in as well.
Here's one of the many versions out there. I find it really authentic and my advice for cooking some bah kut teh soup is to follow the instructions behind closely and use the right amount of water to get that nice Giamness (Saltiness)
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